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Steenbakkers & Associates specializes in creating dedicated
food & beverage programs for each resort based on the concept
of “fusion” using the native ingredients such as fish, vegetables
and fruits to feature the local traditions in a unique presentation
that will generate positive cash flow as well as media while
attracting off-property diners.
Our Food and Beverage Programs include:
- Profit driven strategic plans.
- Theme and concept development.
- Menu engineering and design.
- Cost and inventory control procedures.
- Service guidelines and comprehensive training.
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Financial Services
Accountability is extremely
important to us, relations with our owners is paramount, subsequently
financial information will be reported accurately and timely. All
services are performed at the property to ensure expedient
processing and direct communication.
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